Season 3 Episode 5 | 24m 40s | Video has closed captioning.
Vivian’s mentor, Scott Barton stops by the restaurant to peruse the kitchen and share the African roots of okra. Thanks to Warren, Vivian learns that picking okra is a prickly business. She gets a crash course in the highs and lows of food styling during a photo session for her upcoming cookbook.
Problems Playing Video? | Closed Captioning