Christopher Kimball’s Milk Street Television
Chicken the Chinese Way
1/4/2022 | 26m 46sVideo has Closed Captions
Bring Chinese cooking techniques to the home kitchen.
This episode showcases ways to bring Chinese cooking techniques to the home kitchen. Christopher Kimball and Milk Street cook Matthew Card start out by preparing crispy Sichuan-chili chicken. Milk Street cook Josh Mamaclay then breaks down a quick Tuesday night dinner, Sichuan chicken salad. Finally, Milk Street cook Lynn Clark prepares a perfectly moist ginger-scallion steamed cod.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Christopher Kimball’s Milk Street Television is presented by your local public television station.
Distributed nationally by American Public Television
Christopher Kimball’s Milk Street Television
Chicken the Chinese Way
1/4/2022 | 26m 46sVideo has Closed Captions
This episode showcases ways to bring Chinese cooking techniques to the home kitchen. Christopher Kimball and Milk Street cook Matthew Card start out by preparing crispy Sichuan-chili chicken. Milk Street cook Josh Mamaclay then breaks down a quick Tuesday night dinner, Sichuan chicken salad. Finally, Milk Street cook Lynn Clark prepares a perfectly moist ginger-scallion steamed cod.
Problems playing video? | Closed Captioning Feedback
How to Watch Christopher Kimball’s Milk Street Television
Christopher Kimball’s Milk Street Television is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, Android smartphones, Amazon Fire TV, Amazon Fire Tablet, Roku, Samsung Smart TV, and Vizio.
Providing Support for PBS.org
Learn Moreabout PBS online sponsorship
Support for PBS provided by:
Christopher Kimball’s Milk Street Television is presented by your local public television station.
Distributed nationally by American Public Television