Death’s Door BBQ Competition
Season 8 Episode 13 | 26m 31sVideo has Closed Captions
Go behind the scenes at the annual Death’s Door BBQ Competition on Washington Island.
Travel to Washington Island for a smorgasbord of chicken, ribs, pork and brisket at one of Wisconsin’s most popular BBQ competitions. Meet up with organizer Dick Jepsen, then go behind the scenes with pro BBQ competitor Tim Schopp, of Tim’s Full Belli Deli in Oshkosh.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Wisconsin Foodie is a local public television program presented by PBS Wisconsin
Death’s Door BBQ Competition
Season 8 Episode 13 | 26m 31sVideo has Closed Captions
Travel to Washington Island for a smorgasbord of chicken, ribs, pork and brisket at one of Wisconsin’s most popular BBQ competitions. Meet up with organizer Dick Jepsen, then go behind the scenes with pro BBQ competitor Tim Schopp, of Tim’s Full Belli Deli in Oshkosh.
Problems playing video? | Closed Captioning Feedback
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Wisconsin Foodie is a local public television program presented by PBS Wisconsin