My Greek Table with Diane Kochilas
Episode 103: Ancient Grains for Modern Cooks
Season 1 Episode 103 | 26m 51sVideo has Closed Captions
Paximadia; Bread Salad; Pasta w/ Yogurt; Bulgur Pilaf & Sea Bass; Eggplant & Trahana
Diane explores the ancient grains that Greek cooks still love to use. Learn how to incorporate timeless ancient grains into every meal of the day.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
My Greek Table with Diane Kochilas is a local public television program presented by MPT
Distributed nationally by American Public Television
My Greek Table with Diane Kochilas
Episode 103: Ancient Grains for Modern Cooks
Season 1 Episode 103 | 26m 51sVideo has Closed Captions
Diane explores the ancient grains that Greek cooks still love to use. Learn how to incorporate timeless ancient grains into every meal of the day.
Problems playing video? | Closed Captioning Feedback
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My Greek Table with Diane Kochilas is a local public television program presented by MPT
Distributed nationally by American Public Television