Fat Anne’s
Episode 11 | 26m 46s
Chef Tevyn Fisher, of Fat Anne’s Bistro shows you how to make some Southern favorites.
North Coast Cuisine welcomes Tevyn Fisher, owner of Fat Anne’s Bakery and Bistro. Tevyn shows us how to make the Italian peasant dish panzanella salad, her grandmother’s grits with shrimp, and an unusual chevre and peach cake sprinkled with powdered sugar and thyme.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
North Coast Cuisine is a local public television program presented by KEET
North Coast Cuisine is sponsored by Delta Mattress & Sofa Outlet Store. Delta carries furniture and appliances. More information at deltamattress.com.
Fat Anne’s
Episode 11 | 26m 46s
North Coast Cuisine welcomes Tevyn Fisher, owner of Fat Anne’s Bakery and Bistro. Tevyn shows us how to make the Italian peasant dish panzanella salad, her grandmother’s grits with shrimp, and an unusual chevre and peach cake sprinkled with powdered sugar and thyme.
Problems playing video? | Closed Captioning Feedback
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North Coast Cuisine is a local public television program presented by KEET
North Coast Cuisine is sponsored by Delta Mattress & Sofa Outlet Store. Delta carries furniture and appliances. More information at deltamattress.com.