Feast TV
October 2015 Episode
Season 2015 Episode 7 | 28m 31sVideo has Closed Captions
Circle B Ranch, John Perkins of Juniper, Britain Mill grist mill, Grain to Glass
Visit Circle B Ranch, where heritage breed hogs are raising the bar across the state. Discover tailgating secrets from one of St. Louis' favorite chefs, John Perkins of Juniper, at Mizzou. Tour Britain Mill, a fully restored and fully functional 1840 grist mill that produces stone-ground grits and cornmeal. Learn the beermaking process at Grain to Glass, a homebrew shop in Kansas City.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Feast TV is a local public television program presented by Nine PBS
Feast TV
October 2015 Episode
Season 2015 Episode 7 | 28m 31sVideo has Closed Captions
Visit Circle B Ranch, where heritage breed hogs are raising the bar across the state. Discover tailgating secrets from one of St. Louis' favorite chefs, John Perkins of Juniper, at Mizzou. Tour Britain Mill, a fully restored and fully functional 1840 grist mill that produces stone-ground grits and cornmeal. Learn the beermaking process at Grain to Glass, a homebrew shop in Kansas City.
Problems playing video? | Closed Captioning Feedback
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Feast TV is a local public television program presented by Nine PBS