Skip to Main Content

Un-Wine'd

Fire Oven Roasted Chicken

Clip: Season 3 Episode 3 | 8m 2sVideo has Closed Captions

Tassie shows us how to prepare Lemon-Herb Roasted Chicken baked in a wood fire oven.

Un-Wine'd host Tassie Pippert shows us how to prepare Fire Oven Roasted Chicken. You will be hard pressed to beat the flavor of chicken cooked in a wood-fired oven. Roast the chicken, basting frequently for approximately 1 ½ hours or until the internal temperature registers 165 degrees. Move to a carving platter/cutting board & rub liberally with remaining butter. Rest 10 minutes before carving.

01/08/2021 | Rating TV-G

Problems playing video?   | Closed Captioning Feedback

Report a Problem

Before you submit an error, please consult our Video Help page.

Problems playing video?   | Closed Captioning Feedback

Report a Problem

Before you submit an error, please consult our Video Help page.

Un-Wine'd is a local public television program presented by VPM

Crustless Peach Cheesecake

Video has Closed Captions

Clip: S3 Ep3 | 3m 48s | Tassie shows us how to create Crustless Peach Cheesecake baked in a wood fire oven. (3m 48s)

Grilled Steak with Bacon and Bleu Cheese Maitre ‘D Butter

Video has Closed Captions

Clip: S3 Ep3 | 5m 14s | Follow these steps in creating Maitre 'd Butter for Grilled Steak. (5m 14s)

Virginia Wine History with Philip Strother

Video has Closed Captions

Clip: S3 Ep3 | 6m 59s | Philip Strother talks about his family's wine history dating back to early Colonial days. (6m 59s)

Providing Support for PBS.org

Learn Moreabout PBS online sponsorship

Support for PBS provided by:

Un-Wine'd is a local public television program presented by VPM

Sign in with Email

or

Continue with GoogleContinue with FacebookContinue with Apple

By creating an account, you acknowledge that PBS may share your information with our member stations and our respective service providers, and that you have read and understand the Privacy Policy and Terms of Use.

Are you sure you want to remove null from My List?