Mushrooms
Season 600 Episode 3 | 26m 54sVideo has Closed Captions
The science and TLC behind growing delicious gourmet mushrooms.
Mushrooms--those delicacies that bring unique flavor to so many dishes--take a lot of science and TLC to produce. In this episode, we go "behind the curtain" to learn how one couple took the plunge to create a mushroom "farm" and grow gourmet favorites. Then we visit the Boro Cafe and Restaurant in Swansboro, where Chef Edward Aiken includes mushrooms for interesting twists in his dishes.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Flavor NC is a local public television program presented by PBS NC
Mushrooms
Season 600 Episode 3 | 26m 54sVideo has Closed Captions
Mushrooms--those delicacies that bring unique flavor to so many dishes--take a lot of science and TLC to produce. In this episode, we go "behind the curtain" to learn how one couple took the plunge to create a mushroom "farm" and grow gourmet favorites. Then we visit the Boro Cafe and Restaurant in Swansboro, where Chef Edward Aiken includes mushrooms for interesting twists in his dishes.
Problems playing video? | Closed Captioning Feedback
How to Watch Flavor NC
Flavor NC is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, Android smartphones, Amazon Fire TV, Amazon Fire Tablet, Roku, Samsung Smart TV, and Vizio.
Providing Support for PBS.org
Learn Moreabout PBS online sponsorship
- Food
Christopher Kimball’s Milk Street Television
Transform home cooking with the editors of Christopher Kimball’s Milk Street Magazine.
Support for PBS provided by:
Flavor NC is a local public television program presented by PBS NC