Signature Dish
Food Hall Finds
Season 2 Episode 9 | 28m 52s
Host Seth Tillman explores the DC area’s growing food hall scene.
Seth dives into a flavorful exploration of one of the hottest current food trends: urban food halls, where diners can find dishes to satisfy any palate. First stop: Puddin’ at Union Market in DC for chicken and beef sausage gumbo. At the miXt Food Hall in Brentwood, MD, Mush offers the vegan banh mi izzit sandwich. In downtown DC at The Square, Brasa crafts handmade butifarra sausage.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Signature Dish is a local public television program presented by WETA
Signature Dish
Food Hall Finds
Season 2 Episode 9 | 28m 52s
Seth dives into a flavorful exploration of one of the hottest current food trends: urban food halls, where diners can find dishes to satisfy any palate. First stop: Puddin’ at Union Market in DC for chicken and beef sausage gumbo. At the miXt Food Hall in Brentwood, MD, Mush offers the vegan banh mi izzit sandwich. In downtown DC at The Square, Brasa crafts handmade butifarra sausage.
Problems playing video? | Closed Captioning Feedback
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How MUSH DC Makes its its Vegan Banh Mi Izzit
Video has Closed Captions
Clip: S2 Ep9 | 4m 8s | The Vegan Banh Mi Izzit at MUSH DC is an explosion of flavors and textures. (4m 8s)
How PUDDIN' Prepares Authentic Gumbo in the Heart of DC
Video has Closed Captions
Clip: S2 Ep9 | 6m | Seth Tillman visits Puddin’ at Union Market in DC for chicken and beef sausage gumbo. (6m)
Preview: S2 Ep9 | 30s | Host Seth Tillman explores the DC area’s growing food hall scene. (30s)
Watch BRASA Handcraft Their Butifarra Spanish Sausage
Video has Closed Captions
Clip: S2 Ep9 | 8m 6s | Brasa crafts handmade butifarra sausage in downtown DC. (8m 6s)
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Learn Moreabout PBS online sponsorship
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Signature Dish is a local public television program presented by WETA