From Comfort Foods to Cancer Recovery Foods
Clip: 2/28/2020 | 1m 58sVideo has Closed Captions
Chef Raghavan Iyer transforms comfort foods into cancer recovery foods.
When Chef and best-selling cookbook author, Raghavan Iyer was diagnosed with cancer, he realized the healthcare system was missing nutritional guidance for diets other than those Eurocentric and Mediterranean-based. In a new project, Iyer explores what it takes to transform comfort foods form various cultures into nutritionally fortified cancer recovery foods.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Relish is a local public television program presented by Twin Cities PBS
From Comfort Foods to Cancer Recovery Foods
Clip: 2/28/2020 | 1m 58sVideo has Closed Captions
When Chef and best-selling cookbook author, Raghavan Iyer was diagnosed with cancer, he realized the healthcare system was missing nutritional guidance for diets other than those Eurocentric and Mediterranean-based. In a new project, Iyer explores what it takes to transform comfort foods form various cultures into nutritionally fortified cancer recovery foods.
Problems playing video? | Closed Captioning Feedback
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Relish is a local public television program presented by Twin Cities PBS