In “Cooked,” Michael Pollan Reclaims Culture of Cooking
Clip: 5/3/2013 | 7m 24s
In “Cooked,” Michael Pollan Reclaims Culture of Cooking
In previous books, journalist Michael Pollan has written about how we plant our food and how our food travels to from the fields to our tables. In his new book, “Cooked” he explores how we transform our food from raw ingredients into delicious meals. Watch this web exclusive interview.
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Major corporate funding for the PBS News Hour is provided by BDO, BNSF, Consumer Cellular, American Cruise Lines, and Raymond James. Funding for the PBS NewsHour Weekend is provided by...
In “Cooked,” Michael Pollan Reclaims Culture of Cooking
Clip: 5/3/2013 | 7m 24s
In previous books, journalist Michael Pollan has written about how we plant our food and how our food travels to from the fields to our tables. In his new book, “Cooked” he explores how we transform our food from raw ingredients into delicious meals. Watch this web exclusive interview.
Problems playing video? | Closed Captioning Feedback
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Major corporate funding for the PBS News Hour is provided by BDO, BNSF, Consumer Cellular, American Cruise Lines, and Raymond James. Funding for the PBS NewsHour Weekend is provided by...