Iowa Ingredient
Elk (#102)
Season 1 Episode 102 | 29m 46sVideo has Closed Captions
Low in fat and cholesterol with great flavor, elk is a little-known delicacy in Iowa.
Low in fat and cholesterol with great flavor, elk is a little-known delicacy in Iowa. Host Charity Nebbe visits the Wildlife Lakes Elk Farm in the southeast corner of the state near Burlington. Atlas Restaurant chef James Adrian from Iowa City shares a savory recipe using elk meat. Learn how a feathery African native is being featured in Iowa restaurants.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Iowa Ingredient is a local public television program presented by Iowa PBS
Iowa Ingredient
Elk (#102)
Season 1 Episode 102 | 29m 46sVideo has Closed Captions
Low in fat and cholesterol with great flavor, elk is a little-known delicacy in Iowa. Host Charity Nebbe visits the Wildlife Lakes Elk Farm in the southeast corner of the state near Burlington. Atlas Restaurant chef James Adrian from Iowa City shares a savory recipe using elk meat. Learn how a feathery African native is being featured in Iowa restaurants.
Problems playing video? | Closed Captioning Feedback
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Iowa Ingredient is a local public television program presented by Iowa PBS
