Iowa Ingredient
Hazelnut | Iowa Ingredient
Season 4 Episode 410 | 28m 11sVideo has Closed Captions
The hazelnut: a native ingredient with great versatility.
The hazelnut may not be the first nut you think of when it comes to eating or cooking, yet this nut is consumed all over the world and can take you on culinary journeys reserved for few other ingredients. We’ll examine the hazelnut and its part in Iowa agriculture. Then chef Tom Skold will share some of his secrets to cooking with hazelnuts.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Iowa Ingredient is a local public television program presented by Iowa PBS
Iowa Ingredient
Hazelnut | Iowa Ingredient
Season 4 Episode 410 | 28m 11sVideo has Closed Captions
The hazelnut may not be the first nut you think of when it comes to eating or cooking, yet this nut is consumed all over the world and can take you on culinary journeys reserved for few other ingredients. We’ll examine the hazelnut and its part in Iowa agriculture. Then chef Tom Skold will share some of his secrets to cooking with hazelnuts.
Problems playing video? | Closed Captioning Feedback
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Iowa Ingredient is a local public television program presented by Iowa PBS
