Iowa Ingredient | Peppers (#308)
Season 3 Episode 308 | 27m 15s
From sweet & mellow to blistering hot, peppers take on a range of flavors. They’re easy to grow in Iowa’s fertile soil; you can freeze, can them, & use them in a variety of recipes. On this episode we'll explore the world of peppers. We’ll visit a farm NW of Cumming & learn the art of roasting chile peppers. Chef Lisa LaValle from Trellis will then delight our tastebuds with a roasted pepper dish.
Aired: 05/13/14Video has closed captioning.