Cook's Country

Italian Comfort Food

08/13/2021 | 24m 23s | Video has closed captioning.

Hosts Julia Collin Davison and Bridget Lancaster make a streamlined recipe for Cheesy Stuffed Shells. Next, equipment expert Adam Ried reveals his top pick for 13 by 9-inch broiler-safe baking dishes. Finally, test cook Bryan Roof shows Julia how to make Eggplant Pecorino.

Aired: 08/13/21

Rating: NR

Problems Playing Video? | Closed Captioning

Distributed nationally by American Public Television