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A Taste of Louisiana with Chef John Folse & Co.

Italy 3: St. Joseph's Altars

Season 11 Episode 1123 | 26m 42sVideo has Closed Captions

Italy 3: St. Joseph's Altars

The St. Joseph Day altars are a true testament to their strong beliefs. Chef Folse visits with Sandra Scalise Juneau as she prepares a fresh batch of her fabulous cuccidatta, or fig-filled cookies. Bobby Lonero and the New Orleans Express entertain the audience with traditional Italian favorites.

06/02/2007 | Expires 06/02/2027 | Rating TV-G

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A Taste of Louisiana with Chef John Folse & Co. is presented by your local public television station.

"Louisiana: Pick Your Passion" & "Visit Baton Rouge"

A Taste of Louisiana with Chef John Folse & Co.

Italy 3: St. Joseph's Altars

Season 11 Episode 1123 | 26m 42sVideo has Closed Captions

The St. Joseph Day altars are a true testament to their strong beliefs. Chef Folse visits with Sandra Scalise Juneau as she prepares a fresh batch of her fabulous cuccidatta, or fig-filled cookies. Bobby Lonero and the New Orleans Express entertain the audience with traditional Italian favorites.

06/02/2007 | Expires 06/02/2027 | Rating TV-G

Problems playing video?   | Closed Captioning Feedback

Report a Problem

Before you submit an error, please consult our Video Help page.

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A Taste of Louisiana with Chef John Folse & Co. is presented by your local public television station.

"Louisiana: Pick Your Passion" & "Visit Baton Rouge"

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