J. Chong | The Story of Us, NC
Special | 5m 28s | Video has closed captioning.
"I took a risk when..." Chef J. Chong of Asheville, NC, shares the story of when she quit her job to launch her own business—right as the COVID-19 pandemic began to hit the United States. Now the first-generation Cantonese-Canadian is making a name for herself in the culinary world, pivoting her business J. Chong Eats to meet the unusual demands of a socially distanced world.
Problems Playing Video? | Closed Captioning