La Maison De Campagne
Season 9 Episode 20 | 26m 38sVideo has Closed Captions
La Maison De Campagne
Chef Folse travels to Carencro, where he visits La Maison de Champagne Bed and Breakfast. Recipes include upside-down orange biscuits, French-fried asparagus spears, and venison tenderloin Carencro.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
A Taste of Louisiana with Chef John Folse & Co. is presented by your local public television station.
"Louisiana: Pick Your Passion" & "Visit Baton Rouge"
La Maison De Campagne
Season 9 Episode 20 | 26m 38sVideo has Closed Captions
Chef Folse travels to Carencro, where he visits La Maison de Champagne Bed and Breakfast. Recipes include upside-down orange biscuits, French-fried asparagus spears, and venison tenderloin Carencro.
Problems playing video? | Closed Captioning Feedback
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A Taste of Louisiana with Chef John Folse & Co. is presented by your local public television station.
"Louisiana: Pick Your Passion" & "Visit Baton Rouge"