
Little Blue Ridge Farm | Venison Confit - Preview
Preview: Season 13 Episode 9 | 30s
Host Luke Zahm visits Little Blue Ridge Farm in Kendall.
Host Luke Zahm visits Little Blue Ridge Farm in Kendall, where owner Kim Zuhlke has transformed a dairy farm into one promoting native plants, food and wildlife. Kim also works with the Department of Natural Resources to harvest venison for food pantries. Kim and Luke head into the woods to hunt deer, which Luke then uses to make venison confit.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Wisconsin Foodie is a local public television program presented by PBS Wisconsin

Little Blue Ridge Farm | Venison Confit - Preview
Preview: Season 13 Episode 9 | 30s
Host Luke Zahm visits Little Blue Ridge Farm in Kendall, where owner Kim Zuhlke has transformed a dairy farm into one promoting native plants, food and wildlife. Kim also works with the Department of Natural Resources to harvest venison for food pantries. Kim and Luke head into the woods to hunt deer, which Luke then uses to make venison confit.
Problems playing video? | Closed Captioning Feedback
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