Miesfeld's
Season 10 Episode 1 | 26m 47sVideo has Closed Captions
Host Luke Zahm travels to Sheboygan to visit Miesfeld’s Meat Market.
Host Luke Zahm travels to Sheboygan — home to world-class brats and hard rolls. Luke visits Miesfeld’s Meat Market to try his hand at making — and eventually eating — their Grand Champion Bratwurst. He also meets third-generation owner Chuck Miesfeld.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Wisconsin Foodie is a local public television program presented by PBS Wisconsin
Miesfeld's
Season 10 Episode 1 | 26m 47sVideo has Closed Captions
Host Luke Zahm travels to Sheboygan — home to world-class brats and hard rolls. Luke visits Miesfeld’s Meat Market to try his hand at making — and eventually eating — their Grand Champion Bratwurst. He also meets third-generation owner Chuck Miesfeld.
Problems playing video? | Closed Captioning Feedback
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Wisconsin Foodie is a local public television program presented by PBS Wisconsin