
Small Roast Birds
Special | 29m 21sVideo has Closed Captions
The elegant French way to roast and serve squab and small game birds.
The French Chef, Julia Child, illustrates how to elegantly prepare and serve squab and small game birds.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback

Small Roast Birds
Special | 29m 21sVideo has Closed Captions
The French Chef, Julia Child, illustrates how to elegantly prepare and serve squab and small game birds.
Problems playing video? | Closed Captioning Feedback
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