Iowa Ingredient
Peas
Season 8 Episode 804 | 26m 46sVideo has Closed Captions
One of the first crops to go into the ground in spring is peas.
One of the first crops to go into the ground in spring is peas. They are a welcome fresh ingredient after a long winter. Garden peas and snow peas each have their distinctive qualities but at Rhizosphere farm in western Iowa, sugar snap peas are the go-to crop for fresh spring flavor. Chef Julie Schoenherr kicks that flavor up a notch in our studio kitchen with clever recipes like like pea pesto.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Iowa Ingredient is a local public television program presented by Iowa PBS
Iowa Ingredient
Peas
Season 8 Episode 804 | 26m 46sVideo has Closed Captions
One of the first crops to go into the ground in spring is peas. They are a welcome fresh ingredient after a long winter. Garden peas and snow peas each have their distinctive qualities but at Rhizosphere farm in western Iowa, sugar snap peas are the go-to crop for fresh spring flavor. Chef Julie Schoenherr kicks that flavor up a notch in our studio kitchen with clever recipes like like pea pesto.
Problems playing video? | Closed Captioning Feedback
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Iowa Ingredient is a local public television program presented by Iowa PBS