A Taste of Louisiana with Chef John Folse & Co.

Phyllis & Buster Fresina

Season 10 Episode 12 | 26m 44s | Video has closed captioning.

In this episode from the “Louisiana Cooking with a Change of Heart” series of “A Taste of Louisiana” from February 15, 2003, Chef John Folse tours the Fresina Pasta Company in Baton Rouge, Louisiana, with owners Phyllis Fresina and Buster Fresina. Phyllis also shares her family recipe for Lasagna. In his kitchen, Chef Folse prepares a healthier version of the Lasagna, as well as Eggplant Caponata.

Aired: 12/03/20

Rating: NR

Problems Playing Video? | Closed Captioning

A Taste of Louisiana with Chef John Folse & Co. is a local public television program presented by LPB.

"Louisiana: Pick Your Passion" & "Visit Baton Rouge"