
Plate & Pour 213
Season 2 Episode 13 | 25m 25sVideo has Closed Captions
Thursday, May 7 at 7 p.m.
Join Chef Mark Tarbell as he checks in with chefs around the Valley who share easy dishes to make at home. Chef Aaron Chamberlin of Taco Chelo prepares a fresh garden salad with his sons, Chef Samantha Sanz of Talavera makes shrimp tacos in her home kitchen and Chef Chris Bianco of Pane Bianco whips up a delicious frittata. Plus, Pastry Chef Clarissa Robinson from Hotel Valley Ho makes a shake.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Plate & Pour is a local public television program presented by Arizona PBS

Plate & Pour 213
Season 2 Episode 13 | 25m 25sVideo has Closed Captions
Join Chef Mark Tarbell as he checks in with chefs around the Valley who share easy dishes to make at home. Chef Aaron Chamberlin of Taco Chelo prepares a fresh garden salad with his sons, Chef Samantha Sanz of Talavera makes shrimp tacos in her home kitchen and Chef Chris Bianco of Pane Bianco whips up a delicious frittata. Plus, Pastry Chef Clarissa Robinson from Hotel Valley Ho makes a shake.
Problems playing video? | Closed Captioning Feedback
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