Un-Wine'd
SMOKED Event with Alex Papajohn and The Kitchens
Clip: Season 3 Episode 1 | 5m 10sVideo has Closed Captions
Explore the Virginia Wine Expo event, SMOKED, featuring wines from Virginia and more.
UN-WINE'D goes to the Virginia Wine Expo event, SMOKED. Event food paired with wines are from Virginia, Washington State and the Loire Valley. Tassie Pippert talks with event founder, Alex Papajohn and LaKia David from The Kitchens. Easy to make smoked foods like Soft Shell Crab Sandwiches and delicious Smoked Pork Loin. Wines suggested are Cabernet Franc, Pinot Noir and Sauvignon Blanc.
Problems playing video? | Closed Captioning Feedback
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Un-Wine'd is a local public television program presented by VPM
Un-Wine'd
SMOKED Event with Alex Papajohn and The Kitchens
Clip: Season 3 Episode 1 | 5m 10sVideo has Closed Captions
UN-WINE'D goes to the Virginia Wine Expo event, SMOKED. Event food paired with wines are from Virginia, Washington State and the Loire Valley. Tassie Pippert talks with event founder, Alex Papajohn and LaKia David from The Kitchens. Easy to make smoked foods like Soft Shell Crab Sandwiches and delicious Smoked Pork Loin. Wines suggested are Cabernet Franc, Pinot Noir and Sauvignon Blanc.
Problems playing video? | Closed Captioning Feedback
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Video has Closed Captions
Clip: S3 Ep1 | 10m 2s | Pork loin takes on a beautiful flavor when smoked with this basic rub. (10m 2s)
Smoked Soft Shell Crab Sandwiches
Video has Closed Captions
Clip: S3 Ep1 | 7m 5s | Soft shell crab sandwiches with Caper Tartar Sauce made with a smoker is ideal for summer. (7m 5s)
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Un-Wine'd is a local public television program presented by VPM