Steven Raichlen's Project Smoke
ABC's of Smoke
Season 2 Episode 201 | 26m 48sVideo has Closed Captions
Rotisserie-Smoked Chicken and Vegetables; Bourbon Smoked Pork Loin; Brisket; Smoked Pears.
Begin Season 2 with a refresher course on the basic smoking techniques and smokers, from rotisserie-smoking chicken to smoke-roasting stuffed pork loin. Learn how to smoke on a kettle grill, pellet smoker, electric smoker, and offset barrel smoker.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Steven Raichlen's Project Smoke is a local public television program presented by MPT
Distributed nationally by American Public Television
Steven Raichlen's Project Smoke
ABC's of Smoke
Season 2 Episode 201 | 26m 48sVideo has Closed Captions
Begin Season 2 with a refresher course on the basic smoking techniques and smokers, from rotisserie-smoking chicken to smoke-roasting stuffed pork loin. Learn how to smoke on a kettle grill, pellet smoker, electric smoker, and offset barrel smoker.
Problems playing video? | Closed Captioning Feedback
How to Watch Steven Raichlen's Project Smoke
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Steven Raichlen's Project Smoke is a local public television program presented by MPT
Distributed nationally by American Public Television