A Taste of Louisiana with Chef John Folse & Co.

Smoked Duck Ham/Decoys & Carvers - 122

Season 12 Episode 22 | 26m 54s | Video has closed captioning.

The duck decoy champions of the Brunet family are the special guests. Chef Folse also prepares Smoked Duck Ham and Old Woman Down the Bayou Poule Cassoulet.

Aired: 07/21/15

Rating: NR

Problems Playing Video? | Closed Captioning

A Taste of Louisiana with Chef John Folse & Co. is a local public television program presented by LPB.

"Louisiana: Pick Your Passion" & "Visit Baton Rouge"