A Taste of Louisiana with Chef John Folse & Co.

Venison Rolled Roast/Guns - 120

Season 12 Episode 20 | 26m 58s | Video has closed captioning.

Chef Folse prepares Deer Bombs, Venison Rolled Roast and Venison Liver with Onions and visits with gun experts Richard Lipsey and Richard Waguespack.

Aired: 07/21/15

Rating: NR

Problems Playing Video? | Closed Captioning

A Taste of Louisiana with Chef John Folse & Co. is a local public television program presented by LPB.

"Louisiana: Pick Your Passion" & "Visit Baton Rouge"