The Louisiana Connection
Season 8 Episode 4 | 26m 31sVideo has Closed Captions
Farmed Wisconsin foods join wild-caught Louisiana foods in an epic, eco-conscious feast.
Travel the Mississippi to see the effects of farm runoff on Bayou fisheries. Margaret Krome of the Michael Fields Institute rallies Wisconsin farmers to rethink practices and be more conscious of runoff. The goal is to bring Louisiana fishermen together with Wisconsin farmers over food.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Wisconsin Foodie is a local public television program presented by PBS Wisconsin
The Louisiana Connection
Season 8 Episode 4 | 26m 31sVideo has Closed Captions
Travel the Mississippi to see the effects of farm runoff on Bayou fisheries. Margaret Krome of the Michael Fields Institute rallies Wisconsin farmers to rethink practices and be more conscious of runoff. The goal is to bring Louisiana fishermen together with Wisconsin farmers over food.
Problems playing video? | Closed Captioning Feedback
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Wisconsin Foodie is a local public television program presented by PBS Wisconsin