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University Place

Understanding On-Farm Food Safety

Erin Silva discusses how to keep produce from being contaminated by food borne bacteria.

11/12/2015 | Rating TV-G

University Place

Understanding On-Farm Food Safety

Special | 27m 16sVideo has Closed Captions

Erin Silva discusses how to keep produce from being contaminated by food borne bacteria.

Erin Silva, Assistant Professor, Department of Plant Pathology, UW-Madison, discusses food borne illnesses and introduces good food safety practices for the farmers. Silva offers training and support to growers through UW-Extension programs.

11/12/2015 | Rating TV-G

Problems playing video?   | Closed Captioning Feedback

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Problems playing video?   | Closed Captioning Feedback

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University Place is a local public television program presented by PBS Wisconsin

University Place is made possible by the Corporation for Public Broadcasting.

University Place

Understanding On-Farm Food Safety

Special | 27m 16sVideo has Closed Captions

Erin Silva, Assistant Professor, Department of Plant Pathology, UW-Madison, discusses food borne illnesses and introduces good food safety practices for the farmers. Silva offers training and support to growers through UW-Extension programs.

11/12/2015 | Rating TV-G

Problems playing video?   | Closed Captioning Feedback

Report a Problem

Before you submit an error, please consult our Video Help page.

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University Place is a local public television program presented by PBS Wisconsin

University Place is made possible by the Corporation for Public Broadcasting.

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