Washington Grown
Washington's Sweet Spot | Preview
Preview: Season 13 Episode 1301 | 30sVideo has Closed Captions
We explore the fun side of the Chelan and Manson region.
We meet up with the Gebbers Farm and Chelan Fresh to see how farmers are growing the world’s best cherries. We also chat with the Cascadia Conservation District about conservation farm planning and we explore the fun side of the Chelan and Manson region. Kristi makes a pork and cherry dish at the beautiful Sorrento’s restaurant and Tomás enjoys unique ciders at ChelanCraft Cider.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Washington Grown is a local public television program presented by KSPS PBS
Washington Grown
Washington's Sweet Spot | Preview
Preview: Season 13 Episode 1301 | 30sVideo has Closed Captions
We meet up with the Gebbers Farm and Chelan Fresh to see how farmers are growing the world’s best cherries. We also chat with the Cascadia Conservation District about conservation farm planning and we explore the fun side of the Chelan and Manson region. Kristi makes a pork and cherry dish at the beautiful Sorrento’s restaurant and Tomás enjoys unique ciders at ChelanCraft Cider.
Problems playing video? | Closed Captioning Feedback
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Washington Grown is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, Android smartphones, Amazon Fire TV, Amazon Fire Tablet, Roku, Samsung Smart TV, and Vizio.
Providing Support for PBS.org
Learn Moreabout PBS online sponsorship- On the next episode of "Washington Grown" we're talking about cherries.
I'm picking cherries at Gebbers Farms.
I'm not fired yet, right?
- Well, you weren't hired yet, so you can't be fired.
- And I'm making pork rib eye with cherries at Sorrento's in Chelan.
I know you guys like to do it up high.
- Perfect.
[Kristi laughs] Beautiful.
- Then Tomás and I are learning why Chelan is so amazing.
- This valley is really unique, and we feel like it's undiscovered.
- Food
Christopher Kimball’s Milk Street Television
Transform home cooking with the editors of Christopher Kimball’s Milk Street Magazine.
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Washington Grown is a local public television program presented by KSPS PBS