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Serving Up Science

Wild Salmon or Farmed Salmon? Which is the Best Choice?

Sheril explores pros and cons of wild vs farmed for an excellent healthy dinner option

10/14/2019 | Rating TV-PG

FromDigital Studios

Serving Up Science

Wild Salmon or Farmed Salmon? Which is the Best Choice?

Season 1 Episode 3 | 7m 7sVideo has Closed Captions

Sheril explores pros and cons of wild vs farmed for an excellent healthy dinner option

Salmon is an excellent healthy dinner option for our bodies and brains. It’s low in mercury and loaded with fatty acids. But when you're shopping the seafood section, which do choose: wild or farmed? Sheril pits wild vs. farmed salmon in the ultimate taste test, while you learn the the pros and cons of each. From WKAR at Michigan State University, produced in cooperation with Food@MSU.

10/14/2019 | Rating TV-PG

FromDigital Studios

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Produced by WKAR Public Media
In Cooperation with Food@MSU

Serving Up Science

Wild Salmon or Farmed Salmon? Which is the Best Choice?

Season 1 Episode 3 | 7m 7sVideo has Closed Captions

Salmon is an excellent healthy dinner option for our bodies and brains. It’s low in mercury and loaded with fatty acids. But when you're shopping the seafood section, which do choose: wild or farmed? Sheril pits wild vs. farmed salmon in the ultimate taste test, while you learn the the pros and cons of each. From WKAR at Michigan State University, produced in cooperation with Food@MSU.

10/14/2019 | Rating TV-PG

FromDigital Studios

Problems playing video?   | Closed Captioning Feedback

Report a Problem

Before you submit an error, please consult our Video Help page.

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Produced by WKAR Public Media
In Cooperation with Food@MSU

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