
Antigua
Season 4 Episode 4 | 24m 19sVideo has Closed Captions
Chef Staib visits Antigua and prepares Seafood Water and Pumpkin Pancakes.
In the second half of the 18th Century, the island of Antigua in the West Indies played a critical role in British Naval supremacy. It was the second largest British port, after London, and was run by none other than Lord Admiral Nelson. We visit Antigua to see what life was like for British sailors, and we cook at the oldest Sugar Plantation in Antigua, Betty's Hope.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
A Taste of History is a local public television program presented by WHYY

Antigua
Season 4 Episode 4 | 24m 19sVideo has Closed Captions
In the second half of the 18th Century, the island of Antigua in the West Indies played a critical role in British Naval supremacy. It was the second largest British port, after London, and was run by none other than Lord Admiral Nelson. We visit Antigua to see what life was like for British sailors, and we cook at the oldest Sugar Plantation in Antigua, Betty's Hope.
Problems playing video? | Closed Captioning Feedback
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Hit the road in a classic car for a tour through Great Britain with two antiques experts.
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A Taste of History is a local public television program presented by WHYY