BBQ DIY: The Payoff

Name: BBQ DIY: The Payoff
Uploaded: 2013-07-31T18:41:04Z
Duration: P780S
Description: Aaron Franklin explains the telltale characteristics of a finished brisket, when and why you'd wrap your brisket, how long to let it rest and how to slice your masterpiece. And if you're one of *those* who like the sauce, learn a basic Texas sauce to serve alongside your meat.

Special | 13m

Aaron Franklin explains the telltale characteristics of a finished brisket, when and why you'd wrap your brisket, how long to let it rest and how to slice your masterpiece. And if you're one of *those* who like the sauce, learn a basic Texas sauce to serve alongside your meat.

Aired: 07/30/13

Rating: NR

Problems Playing Video? | Closed Captioning

BBQ with Franklin is a local public television program presented by Austin PBS.

Funding for this program is provided by: Austin Area Chevy Dealers, Lone Star Beer, Yeti Coolers and Retailmenot.com.

BBQ DIY: The Payoff

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