Fit to Eat
Blackened Snapper
Season 7 Episode 707 | 26m 46sVideo has Closed Captions
Chef Rob and Gen. Joe Spraggins prepare Blackened Snapper with Honey Mustard Cauliflower.
Chef Rob makes Blackened Snapper with honey mustard cauliflower, Registered Dietitian Rebecca Turner shares some shocking facts about sugar. Our guest is retired General Joe Spraggins, Chief of Operations at Mississippi Department of Marine Resources.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Fit to Eat is a local public television program presented by mpb
Fit to Eat
Blackened Snapper
Season 7 Episode 707 | 26m 46sVideo has Closed Captions
Chef Rob makes Blackened Snapper with honey mustard cauliflower, Registered Dietitian Rebecca Turner shares some shocking facts about sugar. Our guest is retired General Joe Spraggins, Chief of Operations at Mississippi Department of Marine Resources.
Problems playing video? | Closed Captioning Feedback
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Fit to Eat is a local public television program presented by mpb















