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CET Series

Amy's Table - Learn: Cuts of Meat and Salts for Seasoning

How to pick the very best cuts of meat and how to cook steaks

11/01/2007 | Rating NR

CET Series

Amy's Table - Learn: Cuts of Meat and Salts for Seasoning

Special | 6m 45s

How to pick the very best cuts of meat and how to cook steaks

Neil Luken of Charles Bare Meats in Findlay Market talks with Amy about how to pick the very best cuts of meat and offers ideas on how to cook steaks. Also in this segment: Amy visits Herbs & Spice and Everything nice and talks with De Stewart about the different types of salts for using as seasonings in dishes.

11/01/2007 | Rating NR

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CET Series is a local public television program presented by CET

CET Series

Amy's Table - Learn: Cuts of Meat and Salts for Seasoning

Special | 6m 45s

Neil Luken of Charles Bare Meats in Findlay Market talks with Amy about how to pick the very best cuts of meat and offers ideas on how to cook steaks. Also in this segment: Amy visits Herbs & Spice and Everything nice and talks with De Stewart about the different types of salts for using as seasonings in dishes.

11/01/2007 | Rating NR

Problems playing video?   | Closed Captioning Feedback

Report a Problem

Before you submit an error, please consult our Video Help page.

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