Clip: Season 2 Episode 2 | 3m 30s | Video has closed captioning.
Hawai‘i chefs Ed Kenney and Sheldon Simeon learn how to cook pinapaitan, a traditional Ilocano dish, from Chef Peter Rodriguez. Ever the adventurous chefs, Ed and Sheldon have a hair raising experience when they taste raw papait as they prepare the ingredients.
Problems Playing Video? | Closed Captioning