Coffee Past, Present & Future
Season 8 Episode 11 | 25m 11sVideo has Closed Captions
Chef Staib prepares Coffee-marinated Tenderloin of Beef and Coffee-Infused Diver Scallops.
Chef Walter Staib explores one of Philadelphia's longest running coffee producers and prepares java-inspired recipes such as: Coffee-marinated Tenderloin of Beef, Coffee-Infused Diver Scallops, Coffee Cake and more!
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
A Taste of History is a local public television program presented by WHYY
Coffee Past, Present & Future
Season 8 Episode 11 | 25m 11sVideo has Closed Captions
Chef Walter Staib explores one of Philadelphia's longest running coffee producers and prepares java-inspired recipes such as: Coffee-marinated Tenderloin of Beef, Coffee-Infused Diver Scallops, Coffee Cake and more!
Problems playing video? | Closed Captioning Feedback
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A Taste of History is a local public television program presented by WHYY