Entertaining at the Madison’s Montpelier-Part 1
Season 3 Episode 5 | 23m 57sVideo has Closed Captions
Artichokes, Veal Kidney Dijonnaise, Hoppin’ John, and Cornmeal Fried Catfish
Dolley Madison was the toast of Washington, hosting her famous “squeeze” parties at the White House first for Thomas Jefferson, and then for her husband,James. When the Madisons left Washington, they continued these traditions at Montpelier, their lavish home in Virginia. Chef Walter throws a party,Dolley-style, making ice cream with Dolley and cooking up a feast.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
A Taste of History is a local public television program presented by WHYY
Entertaining at the Madison’s Montpelier-Part 1
Season 3 Episode 5 | 23m 57sVideo has Closed Captions
Dolley Madison was the toast of Washington, hosting her famous “squeeze” parties at the White House first for Thomas Jefferson, and then for her husband,James. When the Madisons left Washington, they continued these traditions at Montpelier, their lavish home in Virginia. Chef Walter throws a party,Dolley-style, making ice cream with Dolley and cooking up a feast.
Problems playing video? | Closed Captioning Feedback
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A Taste of History is a local public television program presented by WHYY