Fit to Eat
Blackened Redfish
Season 3 Episode 311 | 25m 19sVideo has Closed Captions
Chef Rob & guest Bobby Cleveland cook up blackened redfish with Potatoes Clemenceau.
The menu is blackened redfish with Potatoes Clemenceau, and the guest is outdoor writer Bobby Cleveland. Get the skinny on adding more fish to your diet, and check out a family owned seafood market along the Mississippi Gulf Coast.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Fit to Eat is a local public television program presented by mpb
Fit to Eat
Blackened Redfish
Season 3 Episode 311 | 25m 19sVideo has Closed Captions
The menu is blackened redfish with Potatoes Clemenceau, and the guest is outdoor writer Bobby Cleveland. Get the skinny on adding more fish to your diet, and check out a family owned seafood market along the Mississippi Gulf Coast.
Problems playing video? | Closed Captioning Feedback
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Fit to Eat is a local public television program presented by mpb