Fit to Eat
Catfish Tacos
Season 4 Episode 408 | 25m 47sVideo has Closed Captions
Chef Rob prepares Catfish Tacos with guest Deborah Hunter from Deep South Dining.
Chef Rob prepares delicious blackened catfish tacos with mango salsa and yogurt horseradish cream salad. Guest Deborah Hunter from MPB Think Radio's Deep South Dining & Cooking with Honey and Friends joins Rob in the kitchen. We take a look at a Mississippi farmers market, and Registered Dietician Rebecca Turner talks about how to shop at a farmers market.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Fit to Eat is a local public television program presented by mpb
Fit to Eat
Catfish Tacos
Season 4 Episode 408 | 25m 47sVideo has Closed Captions
Chef Rob prepares delicious blackened catfish tacos with mango salsa and yogurt horseradish cream salad. Guest Deborah Hunter from MPB Think Radio's Deep South Dining & Cooking with Honey and Friends joins Rob in the kitchen. We take a look at a Mississippi farmers market, and Registered Dietician Rebecca Turner talks about how to shop at a farmers market.
Problems playing video? | Closed Captioning Feedback
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Fit to Eat is a local public television program presented by mpb