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Fit to Eat

Grilled Chicken and Bok Choy

Season 3 Episode 302 | 25m 54sVideo has Closed Captions

Grilled chicken with bok choy; Grady Champion; better salad choices; u-pick-it orchard.

Chef Rob Stinson prepares grilled ginger chicken with bok choy with guest Grady Champion, "The Mississippi Bluesman". We visit a u-pick-it orchard in North Mississippi, and Registered Dietician Rebecca Turner gives advice on sprucing up your salad greens.

04/24/2014 | Rating NR

Problems playing video?   | Closed Captioning Feedback

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Fit to Eat is a local public television program presented by mpb

Fit to Eat

Grilled Chicken and Bok Choy

Season 3 Episode 302 | 25m 54sVideo has Closed Captions

Chef Rob Stinson prepares grilled ginger chicken with bok choy with guest Grady Champion, "The Mississippi Bluesman". We visit a u-pick-it orchard in North Mississippi, and Registered Dietician Rebecca Turner gives advice on sprucing up your salad greens.

04/24/2014 | Rating NR

Problems playing video?   | Closed Captioning Feedback

Report a Problem

Before you submit an error, please consult our Video Help page.

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