100 Days, Dishes, Drinks & Destinations
Goulash and Wine in Budapest
5/19/2020 | 26m 47sVideo has Closed Captions
From pálinka to paprika and goulash to lángos, Budapest is a city full of surprises.
With natural spas, urban ruin pubs, and culinary delights from pálinka to paprika and goulash to lángos, Budapest is a city full of surprises. Leslie also ventures into the Hungarian countryside sipping along the centuries-old path of the Jewish wine trade in search of the world’s most expensive sweet wine, Tokaji.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
100 Days, Dishes, Drinks & Destinations is a local public television program presented by KQED
100 Days, Dishes, Drinks & Destinations
Goulash and Wine in Budapest
5/19/2020 | 26m 47sVideo has Closed Captions
With natural spas, urban ruin pubs, and culinary delights from pálinka to paprika and goulash to lángos, Budapest is a city full of surprises. Leslie also ventures into the Hungarian countryside sipping along the centuries-old path of the Jewish wine trade in search of the world’s most expensive sweet wine, Tokaji.
Problems playing video? | Closed Captioning Feedback
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100 Days, Dishes, Drinks & Destinations is a local public television program presented by KQED