A Growing Passion
Preserve the Harvest
Season 3 Episode 4 | 26m 47sVideo has Closed Captions
In this episode, we make jam from tomatoes, preserve home grown lemons, and so much more.
Every vegetable or fruit gardener has faced the dilemma of too much, all at once, much more than they can eat fresh. The issue becomes, how to preserve that harvest and enjoy it throughout the year. In this episode, we make jam from tomatoes, preserve home grown lemons the Moroccan way, pickle cucumbers, beets, fennel, and onions, make kimchi from cabbages, smoke peppers, and so much more.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
A Growing Passion is a local public television program presented by KPBS
A Growing Passion
Preserve the Harvest
Season 3 Episode 4 | 26m 47sVideo has Closed Captions
Every vegetable or fruit gardener has faced the dilemma of too much, all at once, much more than they can eat fresh. The issue becomes, how to preserve that harvest and enjoy it throughout the year. In this episode, we make jam from tomatoes, preserve home grown lemons the Moroccan way, pickle cucumbers, beets, fennel, and onions, make kimchi from cabbages, smoke peppers, and so much more.
Problems playing video? | Closed Captioning Feedback
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A Growing Passion is a local public television program presented by KPBS