Tending Nature
How Native Cuisine Fits Into the Berkeley Food Scene
Clip: Season 1 | 1m 7sVideo has Closed Captions
Louis Trevino and Vincent Medina are bringing traditional Ohlone food practice to Berkeley
Louis Trevino and Vincent Medina are bringing traditional Ohlone food practices to Berkeley with a menu that represents the region's Indigenous culture. Cafe Ohlone by Mak-'amham offers contemporary, local, decolonized cuisine just minutes away from one of the catalysts of the modern farm-to-table movement, Chez Panisse.
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Tending Nature is a local public television program presented by PBS SoCal
Tending Nature
How Native Cuisine Fits Into the Berkeley Food Scene
Clip: Season 1 | 1m 7sVideo has Closed Captions
Louis Trevino and Vincent Medina are bringing traditional Ohlone food practices to Berkeley with a menu that represents the region's Indigenous culture. Cafe Ohlone by Mak-'amham offers contemporary, local, decolonized cuisine just minutes away from one of the catalysts of the modern farm-to-table movement, Chez Panisse.
Problems playing video? | Closed Captioning Feedback
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Now PlayingHow Native Cuisine Fits Into the Berkeley Food Scene
Video has Closed Captions
Clip: S1 | 1m 7s | Louis Trevino and Vincent Medina are bringing traditional Ohlone food practice to Berkeley (1m 7s)
Video has Closed Captions
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Tending Nature is a local public television program presented by PBS SoCal