Fit to Eat
Nothing but Vegetables
Season 8 Episode 801 | 26m 46sVideo has Closed Captions
Chef Rob and Rebecca Turner prepare a delicious and entirely vegetarian “pasta” dish.
Chef Rob prepares a squash “pasta” and vegetable medley with fresh ingredients from Two Dog Farms in Flora. Our guest is Registered Dietitian Rebecca Turner, who has some interesting tips on how to sneak a daily green into your diet.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Fit to Eat is a local public television program presented by mpb
Fit to Eat
Nothing but Vegetables
Season 8 Episode 801 | 26m 46sVideo has Closed Captions
Chef Rob prepares a squash “pasta” and vegetable medley with fresh ingredients from Two Dog Farms in Flora. Our guest is Registered Dietitian Rebecca Turner, who has some interesting tips on how to sneak a daily green into your diet.
Problems playing video? | Closed Captioning Feedback
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Fit to Eat is a local public television program presented by mpb