The Beautiful People of Colonial Williamsburg
Season 2 Episode 13 | 24m 18sVideo has Closed Captions
Chef Staib prepares Cod Fish Fritters, Stuffed Roasted Quail and Virginia Ham.
The Governor’s Palace at Colonial Williamsburg was the epitome of fine dining and cultured cuisine. In this episode, we get a rare tour of the Palace kitchens, and see how the “beautiful people” of the Colonial Era lived. Chef Staib also gets elbow deep in chocolate making, after preparing Cod Fish Fritters,Stuffed Roasted Quail, Virginia Ham and Pineapple Sauerkraut in Peyton Randolph’s kitchen.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
A Taste of History is a local public television program presented by WHYY
The Beautiful People of Colonial Williamsburg
Season 2 Episode 13 | 24m 18sVideo has Closed Captions
The Governor’s Palace at Colonial Williamsburg was the epitome of fine dining and cultured cuisine. In this episode, we get a rare tour of the Palace kitchens, and see how the “beautiful people” of the Colonial Era lived. Chef Staib also gets elbow deep in chocolate making, after preparing Cod Fish Fritters,Stuffed Roasted Quail, Virginia Ham and Pineapple Sauerkraut in Peyton Randolph’s kitchen.
Problems playing video? | Closed Captioning Feedback
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A Taste of History is a local public television program presented by WHYY