West Michigan Week
Fast Food and Nutrition #3614
Season 36 Episode 8 | 26m 42sVideo has Closed Captions
Fast Food and Nutrition #3614
Fast food has traditionally been about taste, price and convenience. Healthy eating was not always a top priority, but that is changing. We talk with nutritionists, including McDonald’s Senior Director of Ingredients about satisfying customer and shareholder demands on “West Michigan Week.”
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
West Michigan Week is a local public television program presented by WGVU
West Michigan Week
Fast Food and Nutrition #3614
Season 36 Episode 8 | 26m 42sVideo has Closed Captions
Fast food has traditionally been about taste, price and convenience. Healthy eating was not always a top priority, but that is changing. We talk with nutritionists, including McDonald’s Senior Director of Ingredients about satisfying customer and shareholder demands on “West Michigan Week.”
Problems playing video? | Closed Captioning Feedback
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West Michigan Week is a local public television program presented by WGVU