Food Forward

Modern Milk

Episode 5 | 24m 40s Video has closed captioning.

American dairy is undergoing a renaissance. A cottage industry of dairy farmers, cheesemakers and creameries are creating delicious alternatives to industrial milk. Meet west-coast raw milk revolutionaries, Vermont cheese entrepreneurs making serious cheddar, and ice cream innovators in San Francisco and New York City.

Aired: 09/11/14

Rating: NR

Problems Playing Video? | Closed Captioning

Get Recipes from PBS Food

PBS Food

Get Recipes from PBS Food

Celebrate food and cooking with recipes, tips and techniques to help make you a happy, healthy superstar in the kitchen.

Learn More