The Beginner's Guide to Foraging
Season 2 Episode 3 | 6m
Are you brave enough to forage your dinner? Kelly gets a primer on the Oregon Coast.
Are you brave enough to forage your dinner? Kelly scours the Oregon coast for mussels, greens and edible flowers with James Beard Award semifinalist chef Justin Wills.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
The Beginner's Guide to Foraging
Season 2 Episode 3 | 6m
Are you brave enough to forage your dinner? Kelly scours the Oregon coast for mussels, greens and edible flowers with James Beard Award semifinalist chef Justin Wills.
Problems playing video? | Closed Captioning Feedback
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